PO 

Plate count and OGYE agar. Most bacteria show up as red spots. Yeasts and moulds grow on the second side. Contains disinfectant neutralizers. For general use.  

SLIDE FORMAT              Large Pushfit
AGAR (Side 1)              Plate Count
DETECTION (Side 1)              Total Count
AGAR (Side 2)              Ogye
DETECTION (Side 2)              Yeast And Moulds
SHELF LIFE              6 Months
STORAGE TEMP.              8 - 15 C
INCUBATION              22 C - 24 - 120 Hours
MAIN MARKET SECTORS              Food Industry